"This Dallas institution located in a refurbished historical building will remind you of every cozy little seafood joint you’ve found along the Gulf Coast. The secret of success here is to serve fresh Gulf seafood and keep it simple. What they do, they do well. They are known for their attention to detail and courteous southern hospitality. A word of warning-- they take no reservations and there is almost always a wait, but it’s worth it."
THE DALLAS TIMES HERALD